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CASADELMAR

The quintessence of Mediterranean living

Suspended between sky and sea, Casadelmar is one of those rare places where time seems to stand still. Anchored on a hillside, a ship of wood and glass forever ready to set sail on immobile voyages through an eternal summer. Confidential and refined, Casadelmar interprets Mediterranean living with modernity, blending a thousand-year-old art of life with contemporary vision. Radical and sensual, its architecture elevates light itself, within a mineral and plant-filled sanctuary generously open to the Gulf of Porto-Vecchio. Daring and unique in Corsica, Casadelmar is a haven of serenity. One comes here to regenerate during an intimate interlude.

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Casadelmar, luxury in all discretion

Both luxurious and intimate, Casadelmar is a unique luxury hotel in Corsica. Nestled with feet in the water, near the town centre and the most beautiful beaches of Porto-Vecchio, this exceptional home set within a lush 3-hectare garden designed by Jean Mus is a haven of peace in pristine nature. Its contemporary architecture signed by

Jean-François Bodin blurs the boundaries between landscape and interior spaces, making light a material in its own right.

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Luxury Rooms and Suites

Spacious rooms with terrace and sea view

The hotel's 34 rooms and suites offer rare luxury: all feature generous volumes from 35 to 75 sqm, are fully open to the sea and extended by vast terraces.

Superior Double Room

35 sqm - Sea view - 15 sqm terrace

Executive Double Room

41 sqm - Sea view - 15 sqm terrace

Luxury Double Room

48 sqm - Sea view - 15 sqm terrace

Superior Junior Suite

45 sqm - sea view - 30 sqm terrace

JuniorLuxury Suite

53 sqm - Sea view - 30 sqm terrace

SuperiorSuite

62 sqm - Sea view - 30 sqm terrace

ExecutiveSuite

62 sqm - Sea View - 30 sqm terrace

LuxurySuite

75 sqm - Sea view - 30 sqm terrace

The
tables

Two tables, two registers, a single demand: excellence

At the top, the gastronomic restaurant Casadelmar boasts two Michelin stars and offers the ideal setting to discover the work of chef Fabio Bragagnolo. This exceptional Italian chef practices Mediterranean cuisine of precision, where Corsican and Italian products meet in dishes of disarming subtlety. Below, Il Pontile shifts register without compromising on quality: its terrace, set right on the water, captures the breeze from the gulf and invites a more open, more sunlit experience,carried by the generosity of marine flavours.